Baked Banana Porridge

 Baked Banana Porridge

This solid breakfast recipe contains pecans, cinnamon, and banana. Sounds so straightforward yet does enchantment by pushing you along till lunch.

•Pound up one portion of banana.

•Blend it in with oats, cinnamon, milk water and a spot of salt.

•Pour it to a dish and do the garnishes with the rest banana pieces and pecans.

•Prepare it in a warmed broiler of 190 degree Celsius, to 20-25 minutes.

•Serve the velvety, yummy, delectable breakfast.